Premium, handcrafted conserves made from imperfect fruit with a purpose.
Proudly Indigenous-owned and operated, we turn imperfect, surplus fruit from local farms into premium conserves. With every jar, we’re reducing food waste, supporting local agriculture, and delivering delicious, sustainable products to our customers. Experience the taste of tradition, innovation, and environmental responsibility—all in one spoonful.
Tradition with a Purpose
Rooted in Indigenous heritage and driven by a mission to make a difference, Uncle Stan’s brings you jams that are as meaningful as they are delicious.
Founded on the values of sustainability and community support, Uncle Stan’s transforms imperfect, surplus fruit from local farmers into high-quality conserves. Our journey is about more than just making jam—it’s about reducing food waste, lowering carbon emissions, and championing the environment. Each jar we produce is a celebration of local flavors, crafted using traditional methods and a commitment to quality you can taste. Join us in enjoying a product that nourishes both you and the planet.
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Ingredients
Oats, Sesame Seeds, Coconut Sugar, Cranberries (11%) (cranberries, apple juice concentrate, sunflower oil), Manuka Blend Honey, Pumpkin Seeds, Sunflower Seeds, Currants, Sunflower Oil, Dehydrated Raspberries (1%), Dehydrated Beetroot (1%)
Sourcing of the Ingredients
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This is where we talk about helping out in the community
